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AvocadoÂ
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How to use Avocado in Baking
1. Substitute for Butter
Use mashed avocado in place of butter in cakes, brownies, or muffins for a creamy texture and healthier fat content.
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2. Avocado Frosting
Blend avocado with powdered sugar, cocoa powder, and a bit of vanilla for a rich, creamy frosting.
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3. Avocado Bread
Similar to banana bread, avocado bread is moist and packed with nutrients. Just replace bananas with ripe avocados
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4. Avocado Cheesecake
Create a creamy and rich avocado cheesecake by blending avocado into the cheesecake filling.
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